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dolcetto d'alba massolino Zoom

Dolcetto d'Alba Massolino DOC

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Awards: Decanter Magazine, Merum, Wine Spectator, Wine Advocate
Type: Dolcetto Doc
Vineyard: Serralunga d’Alba, Piedimont (330mt on S.l.)
Grapes: 100% Dolcetto grapes
Bottle: 0,75l
Alcohol content: 13% vol.
Serving temperature: 18-20°C
Food pairing: either snacks featuring cured meats and cheeses, or at the beginning of a meal, served with starters (other than fish) and sliced meats. Pasta, rice, soup and red meats, particularly when grilled, enhance its good body and pleasantly drinkable quality.

Artikelnummer: dolcmas1

Verfügbarkeit: Lieferbar

9,90 €


    Vinification and ageing: temperature controlled (27-29°C) fermentation and maceration in stainless steel lasting an average period of 7-9 days. This is followed by malolactic fermentation and a short period of maturing in stainless steel; the wine is released for sale after approximately 4 months in the bottle.
    Average age of vines: 20-25 years.
    Note: the soils of Serralunga coney exceptional structure to this grape, which offers characteristic freshness and fragrance.

    Tasting characteristics:

    Appearance: bright ruby red with deep purplish hues.
    Bouquet: fresh, fruity, sweet and elegant perfumes strongly prevail.
    Flavour: expansive and warm entry, opening into a multitude of flavours traceable to a rich and concentrated wine. Naturally dominant fruit and vinous character leaving behind a lingering and pleasant aftertaste.

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