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Barolo Prunotto 2011

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Blend: Barolo Piemonte Docg
Vineyard: Pian Romualdo, Piedimont
Grapes: 100% Nebbiolo 
Bottle: 0,75l
Alcohol: 13,5% vol.
Serving temperature: 17°C


MeatCheese

Artikelnummer: PRU03

Verfügbarkeit: Lieferbar

33,00 €
Artikelbeschreibung

    Details

    Tasting notes

    Red ruby with purplish dark. Bouquet of ripe black fruit and spices. The flavor is full and harmonious. It goes well with roasted meats, game and mature cheeses. Serve at a temperature of 17 ° C.
          
    Winemaking

    The grapes were crushed and de-stemmed. Maceration lasted 12 days at a temperature of about 29 ° C, the malolactic fermentation was completed before winter. The aging lasted about 12 months, was held partly in barrels of 50 Hl and partly in barriques II transition. A This was followed by another 10 months of aging in bottle in the cellars Prunotto before shipment.

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