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Vov Egg Liqueur Zoom

Original Egg Liqueur - Zabov

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Origin: Ferrara since 1946
Distillery: Moccia
Original recipe: Italian recipe made from milk, fresh egg yolks, sugar,
Alcohol: 15 ° Alc / Vol
Aroma: pleasant taste of brandy
Bottle: 70cl

Artikelnummer: ZABOV

Verfügbarkeit: Lieferbar

19,20 €


    It is a sweet, energising liqueur, taken warm as a tonic, or any moment in the day it may be served at room temperature or cold. It is the ideal complement for unusual drinks and gourmet desserts.

    In 1946 a young merchant from Ferrara, driven by a passion for novelty, courageously decided to abandon the tranquillity of his family's own business to undertake an entrepreneurial project and set up Distillerie A.R.P.A. di Mauro Moccia sas, a company "to produce and sell liqueurs, syrups and related products".

    From March 2011 this ferrarese liquor was added to the official list of traditional products of the Emilia-Romagna region.

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